Displaying 5171 - 5180 of 7579
  • Event date: 2018-08-18T04:30:00
    Location: 83° 21' 38" N , 31° 30' 53" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Primary Production (14C-CO2)
    Sampling protocol: Nansen Legacy sampling protocols version 2 section 8.22 and 8.23
    Gear type: Box core
    Bottom depth (m): 3,910.00
    Person of Interest
    Name: Tobias Vonnahme
    Email: tobias.vonnahme@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-18T04:30:00
    Location: 83° 21' 38" N , 31° 30' 53" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Primary Production (14C-CO2)
    Sampling protocol: Nansen Legacy sampling protocols version 2 section 8.22 and 8.23
    Gear type: Box core
    Bottom depth (m): 3,910.00
    Person of Interest
    Name: Tobias Vonnahme
    Email: tobias.vonnahme@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-18T04:30:00
    Location: 83° 21' 38" N , 31° 30' 53" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Bacterial production
    Gear type: Box core
    Bottom depth (m): 3,910.00
    Person of Interest
    Name: Tobias Vonnahme
    Email: tobias.vonnahme@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Ice meiofauna
    Sampling protocol: Nansen Legacy Sampling protocol version1. section 15.5.7
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Bodil Bluhm
    Email: bodil.bluhm@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocols version 1, section 8.12
    Gear type: GO-FLO
    Sample depth (m): 10.00
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Particulate absorption
    Sampling protocol: Particle Absorption
    Gear type: GO-FLO
    Sample depth (m): 10.00
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Rolf Gradinger
    Email: rolf.gradinger@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Seston elemental composition
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.7
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Gunnar Bratbak
    Email: Gunnar.Bratbak@uib.no
    Institution: University of Bergen
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocols version 1, section 8.12
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Microbial abundance
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.17
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Gunnar Bratbak
    Email: Gunnar.Bratbak@uib.no
    Institution: University of Bergen
  • Event date: 2018-08-17T19:28:00
    Location: 83° 19' 56" N , 31° 32' 25" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Microbial diversity (DNA and RNA)
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.15
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,930.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard