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  • Home
  • Person of interest: Maja Hatlebakk
  • Nansen Legacy Search
Enter cruise number to show event(s) for that cruise
Sample depth in meters
Enter upper or lower sample depth to search on using the operators.

Station name

  • P1 (NLEG01)
  • P4 (NLEG11)
  • P7 (NLEG25/NPAL16) Ice

Person of interest

  • Show all (450)
  • (-) Maja Hatlebakk (450)

Institution

  • Norwegian University of Science and Technology
Displaying 1 - 10 of 450

P1 (NLEG01)

  • Dilution and grazing experiments

    Event ID: 90ff4532-aa44-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate B
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: neg 20 C
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 40
  • Dilution and grazing experiments

    Event ID: c79cc704-aa44-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate A
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: neg 20 C
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 15
  • Dilution and grazing experiments

    Event ID: dfb76028-a8ba-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate B
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    filteredVolumeInMilliliters: 500
  • Dilution and grazing experiments

    Event ID: 1e81dfa9-aa47-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate B
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    filteredVolumeInMilliliters: 400
  • Dilution and grazing experiments

    Event ID: 90ff4530-aa44-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate A
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: neg 20 C
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 40
  • Dilution and grazing experiments

    Event ID: 0d15373a-a8b8-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate B
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: neg 20 C
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 40
  • Dilution and grazing experiments

    Event ID: c4ab87cc-a8b9-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Protist abundance and taxonomy
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate C
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    fixative: Neutral lugol
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: Cool room
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 100
  • Dilution and grazing experiments

    Event ID: c3398470-a8b9-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Protist abundance and taxonomy
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate B
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    fixative: Neutral lugol
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: Cool room
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 100
  • Dilution and grazing experiments

    Event ID: b96fc3be-a8b9-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: Protist abundance and taxonomy
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate A
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    fixative: Neutral lugol
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: Cool room
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    sampleVolumeInMilliliters: 100
  • Dilution and grazing experiments

    Event ID: 2cd288fc-aa45-11eb-ae89-005056a2bfc1
    Parent Event ID: acfc7e72-a834-11eb-ae89-005056a2bfc1
    Event date: 2021-04-29T20:53:18
    Station: P1 (NLEG01)
    Location: 76° 0' 0" N , 31° 13' 12" E
    Cruise number: 2021704
    Cruise name: 2021 Seasonal Study Q2
    Bottle number: 10
    Sampletype: POC/PON
    Sampling protocol: Nansen Legacy sampling protocol version 08, section 9.3.1
    Gear type: CTD w/bottles
    Sample depth (m): 21.84
    Bottom depth (m): 326.26
    Person of Interest
    Name: Maja Hatlebakk
    Email: maja.k.v.hatlebakk@ntnu.no
    Institution: Norwegian University of Science and Technology
    Show more metadata

    Dilution and grazing experiments

    pi_name: Maja Hatlebakk

    Abstract

    Samples collected from diltuion and grazing experiments (incubation in lab) to measure growth rate of phytoplankton and micro zooplankton as well as grazing rates of micro zooplankton, oithona and Calanus sp. At stations P1, P4 and P7.


    pi_email: maja.k.v.hatlebakk@ntnu.no
    projectID: The Nansen Legacy (RCN # 276730)
    pi_address: Trondheim Biologiske Stasjon, Bynesveien 46, 7018 Trondheim, Norway
    recordedBy: Maja Hatlebakk
    pi_institution: NTNU
    Created: 2021-05-31T11:03:20
    Modified: 2021-08-12T10:06:40
    History: 2021-05-31T11:03:20Z: Initial read in of the log files. 2021-08-12T10:06:40Z: Standardising PI email and institutions
    Event remarks: Replicate C
    Source document: AeN_2021704_Dilution-grazing_experiments_MajaH_parenteventIDs_corrected_experimentsgrouped.xlsx
    statID: 1
    end_date: 2021-05-02 00:00:00
    end_time: 21:11:35.590000
    pi_address: Trondheim Biologiske stasjon, Bynesveien 46, 7018 Trondheim, Norway
    start_date: 2021-04-30 00:00:00
    vesselName: Kronprins Haakon
    storageTemp: neg 80 C
    endDecimalLatitude: 76.0000751166667
    endDecimalLongitude: 31.22006625
    maximumDepthInMeters: 90
    filteredVolumeInMilliliters: 1000

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  • CTD w/bottles

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  • Protist abundance and taxonomy (126)
  • Nutrients (108)
  • Chlorophyll a tot (57)
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Svalbard Science Centre, Longyearbyen

E-mail: information@sios-svalbard.org
Phone: +47 90 27 17 35
Enterprise number: 918 751 815

  NTNU Univ Silesia

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