Nansen Legacy Search

Displaying 1 - 10 of 233

4bf0cfa1-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfa1-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b295-b5ec-11e9-acd1-a0481c9e7d27
Event date: 2019-08-14T04:26:00
Station: P4 (NLEG11)
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: Macroplankton trawl

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Limacina helicina
recordNumber: 62
weightInGrams: 1.35
measurementRemarks: Pooled individuals- some without shell intact
4bf0cfa2-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfa2-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b295-b5ec-11e9-acd1-a0481c9e7d28
Event date: 2019-08-14T04:26:00
Station: P4 (NLEG11)
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: Macroplankton trawl

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Clione limacine
recordNumber: 63
weightInGrams: 1.55
measurementRemarks: 6 individuals with varying gut contents- 1 black and 5 green/yellow
4bf0cfa5-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfa5-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b295-b5ec-11e9-acd1-a0481c9e7d31
Event date: 2019-08-14T04:26:00
Station: P4 (NLEG11)
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: Macroplankton trawl

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Clione limacina
recordNumber: 66
weightInGrams: 0.9
measurementRemarks: 6 individuals with empty guts
4bf0cfa6-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfa6-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b295-b5ec-11e9-acd1-a0481c9e7d32
Event date: 2019-08-14T04:26:00
Station: P4 (NLEG11)
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: Macroplankton trawl

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Clione limacina
recordNumber: 67
weightInGrams: 1.15
measurementRemarks: 1 red with black gut and 1 bigger and orange with green guts
4bf0cfa7-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfa7-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b295-b5ec-11e9-acd1-a0481c9e7d33
Event date: 2019-08-14T04:26:00
Station: P4 (NLEG11)
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: Macroplankton trawl

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Themisto libellula
recordNumber: 68
weightInGrams: 0.7
measurementRemarks: most around 15mm
4bf0cfc6-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfc6-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b30e-b5ec-11e9-acd1-a0481c9e7d26
Event date: 2019-08-20T14:58:00
Station: P7 (NLEG25)
Location: 81° 58' 52" N , 29° 43' 43" E
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 3,290.87

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Thyssanoessa longicaudata
statID: 103
recordNumber: 99
weightInGrams: 0.35
maximumDepthInMeters: 1200
minimumDepthInMeters: 0
4bf0cfc8-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfc8-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b30e-b5ec-11e9-acd1-a0481c9e7d26
Event date: 2019-08-20T14:58:00
Station: P7 (NLEG25)
Location: 81° 58' 52" N , 29° 43' 43" E
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 3,290.87

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Themisto abyssorum
statID: 103
recordNumber: 101
weightInGrams: 0.35
maximumDepthInMeters: 1200
minimumDepthInMeters: 0
4bf0cfc9-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfc9-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b30e-b5ec-11e9-acd1-a0481c9e7d26
Event date: 2019-08-20T14:58:00
Station: P7 (NLEG25)
Location: 81° 58' 52" N , 29° 43' 43" E
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 3,290.87

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: ice amphipod (?)
statID: 103
recordNumber: 102
weightInGrams: 0.35
measurementRemarks: Get spp. From Julia? She took a picture of it fresh
maximumDepthInMeters: 1200
minimumDepthInMeters: 0
4bf0cfca-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfca-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b30e-b5ec-11e9-acd1-a0481c9e7d26
Event date: 2019-08-20T14:58:00
Station: P7 (NLEG25)
Location: 81° 58' 52" N , 29° 43' 43" E
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 3,290.87

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Themisto abyssorum
statID: 103
recordNumber: 103
weightInGrams: 0.7
measurementRemarks: newborns! <30 individuals but quite a bit of water
maximumDepthInMeters: 1200
minimumDepthInMeters: 0
4bf0cfcc-b8f5-11e9-8f49-000c29fb4a96
Event ID: 4bf0cfcc-b8f5-11e9-8f49-000c29fb4a96
Parent Event ID: ef09b30e-b5ec-11e9-acd1-a0481c9e7d26
Event date: 2019-08-20T14:58:00
Station: P7 (NLEG25)
Location: 81° 58' 52" N , 29° 43' 43" E
Cruise number: 2019706
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 3,290.87

Person of Interest

Name: Oystein Varpe
Email: Oystein.varpe@unis.no
Institution: UNIS

Show more metadata

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains
pi_name: Oystein Varpe
Abstract
Due to climate change and pollution Arctic ecosystems are exposed to multiple stressors. Arctic ecosystems are highly seasonal and include substantial changes in the lipid composition of the organisms throughout the year. In periods with lipid mobilization many marine species will be prone to external stressors which may influence their ecology, physiology and biochemistry. These “critical periods of effects” (when energy stores are depleted and pollutants are remobilized from lipids to blood and other body organs) need to be determined in Arctic species belonging to the benthic and pelagic food chain. Key species in the benthic (amphipods, bivalves and common eiders) and pelagic (macrozooplankton, polar cod and kittiwakes) food web will be sampled throughout the year, with seabird data primarily from collaboration with ongoing and NPI lead work in breeding colonies. For fish and birds, organ specific distributions of pollutants and organ specific annual composition of fat, protein and energy will be quantified to determine their critical periods of effects in relation to time of year. From this, combined with habitat use and activity levels, critical periods of effects can be predicted.

pi_email: oystein.varpe@unis.no
projectID: cant remember
pi_address: UNIS
recordedBy: Robynne Nowicki
pi_institution: UNIS
Created: 2020-05-06T13:42:08
Modified: 2020-05-06T13:42:08
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Themisto abyssorum
statID: 103
recordNumber: 105
weightInGrams: 0.7
measurementRemarks: 12 individuals
maximumDepthInMeters: 1200
minimumDepthInMeters: 0

Person of interest

Institution

4bf0cfa1-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfa2-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfa5-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfa6-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfa7-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfc6-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfc8-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfc9-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfca-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

4bf0cfcc-b8f5-11e9-8f49-000c29fb4a96

T2-2.5 Critical seasonal windows of responses to multiple stressors on key organisms of benthic and pelagic food chains

Abstract

Excel Template Generator

Links

Gear Type

Sample type

Cruise name