Displaying 1391 - 1400 of 7579
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 21
    Sampletype: Microbial diversity (DNA and RNA)
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.16
    Gear type: CTD w/bottles
    Sample depth (m): 4.94
    Bottom depth (m): 334.94
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 21
    Sampletype: Microbial diversity (DNA and RNA)
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.16
    Gear type: CTD w/bottles
    Sample depth (m): 4.94
    Bottom depth (m): 334.94
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 21
    Sampletype: Microbial diversity (DNA and RNA)
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.16
    Gear type: CTD w/bottles
    Sample depth (m): 4.94
    Bottom depth (m): 334.94
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 20
    Sampletype: RNA
    Sampling protocol: Shotgun sequencing, not part of NL
    Gear type: CTD w/bottles
    Sample depth (m): 5.00
    Bottom depth (m): 334.94
    Person of Interest
    Name: Rolf Gradinger
    Email: rolf.gradinger@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 17
    Sampletype: Microbial abundance
    Sampling protocol: Nansen Legacy Sampling protocols version 1 section 10.4.1
    Gear type: CTD w/bottles
    Sample depth (m): 5.19
    Bottom depth (m): 334.94
    Person of Interest
    Name: Angela Stippkugel
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 17
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy Sampling protocols version 1 section 10.4.1
    Gear type: CTD w/bottles
    Sample depth (m): 5.19
    Bottom depth (m): 334.94
    Person of Interest
    Name: Angela Stippkugel
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 17
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling protocols version 1 section 10.4.1
    Gear type: CTD w/bottles
    Sample depth (m): 5.19
    Bottom depth (m): 334.94
    Person of Interest
    Name: Angela Stippkugel
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 17
    Sampletype: Fatty acids
    Sampling protocol: Nansen Legacy Sampling protocols version 1 section 10.4.1
    Gear type: CTD w/bottles
    Sample depth (m): 5.19
    Bottom depth (m): 334.94
    Person of Interest
    Name: Angela Stippkugel
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 17
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling protocols version 1 section 10.4.1
    Gear type: CTD w/bottles
    Sample depth (m): 5.19
    Bottom depth (m): 334.94
    Person of Interest
    Name: Angela Stippkugel
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2018-08-14T10:48:00
    Station: P4 (NLEG11)
    Location: 79° 44' 59" N , 34° 0' 9" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 13
    Sampletype: Total organic carbon
    Sampling protocol: Nansen Legacy sampling protocols version 2 section 84
    Gear type: CTD w/bottles
    Sample depth (m): 4.90
    Bottom depth (m): 334.94
    Person of Interest
    Name: Murat Van Ardelan
    Email: Murat.v.ardelan@ntnu.no
    Institution: Norwegian University of Science and Technology