Displaying 1441 - 1450 of 3897
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 6
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 10.28
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 6
    Sampletype: d18O
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 10.28
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 6
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 10.28
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 5
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 19.77
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 5
    Sampletype: d18O
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 19.77
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 5
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 19.77
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 4
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 28.90
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 4
    Sampletype: d18O
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 28.90
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 4
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 28.90
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2022-11-14T17:48:47
    Location: 78° 11' 18" N , 13° 37' 51" E
    Cruise number: 2022114
    Cruise name: 2022 Connenctivity in Polar Cod and Capelin’
    Bottle number: 3
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy Sampling Protocol V10
    Gear type: CTD w/bottles
    Sample depth (m): 49.35
    Bottom depth (m): 95.78
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute