Displaying 911 - 920 of 6886
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocols version 8 section 7.11
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy sampling protocols version 7
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: Protist abundance and taxonomy
    Sampling protocol: Nansen Legacy Light Microscopy Phytoplankton-Protists version 7 section 7.15
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Philipp Assmy
    Email: philipp.assmy@npolar.no
    Institution: Norwegian Polar Institute
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: POC/PON
    Sampling protocol: Nansen Legacy sampling protocols version 8 section 7.4
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Marit Reigstad, Gunnar Bratbak
    Email: marit.reigstad@uit.no, gunnar.bratbak@uib.no
    Institution: University of Tromsø, University of Bergen
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: Protist abundance and taxonomy
    Sampling protocol: No sampling protocol (extra sampling)
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Nicole Aberle-Malzahn
    Email: nicole.aberle-malzahn@ntnu.no
    Institution: Norwegian University of Science and Technology
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: DO
    Sampling protocol: Nansen Legacy sampling protocols version 7
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: d18O
    Sampling protocol: Nansen Legacy sampling protocols version 7
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 9
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy sampling protocols version 7
    Gear type: CTD w/bottles
    Sample depth (m): 60.51
    Bottom depth (m): 187.84
    Person of Interest
    Name: Melissa Chierici, Agneta Fransson
    Email: melissa.chierici@hi.no, agneta.fransson@npolar.no
    Institution: Institute of Marine Research, Norwegian Polar Institute
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 8
    Sampletype: Bacterial production
    Sampling protocol: Nansen Legacy Sampling Protocols (Version6) 7.21
    Gear type: CTD w/bottles
    Sample depth (m): 90.13
    Bottom depth (m): 187.84
    Person of Interest
    Name: Gunnar Bratbak, Oliver Müller
    Email: gunnar.bratbak@uib.no, Oliver.Muller@uib.no
    Institution: University of Bergen, University of Bergen
  • Event date: 2021-07-15T12:29:37
    Station: P2 (NLEG04)
    Location: 77° 30' 0" N , 33° 59' 60" E
    Cruise number: 2021708
    Cruise name: 2021 Joint Cruise 2-1
    Bottle number: 8
    Sampletype: Microbial abundance
    Sampling protocol: Nansen Legacy Sampling Protocols (Version6) 7.20
    Gear type: CTD w/bottles
    Sample depth (m): 90.13
    Bottom depth (m): 187.84
    Person of Interest
    Name: Gunnar Bratbak, Oliver Müller
    Email: gunnar.bratbak@uib.no, Oliver.Muller@uib.no
    Institution: University of Bergen, University of Bergen