Event date: 2019-08-15T17:03:00
Location:
80°
29'
48"
N
,
33°
59'
23"
E
Cruise name: 2019 Seasonal Study Q3
Bottle number: 2
Sampletype: Niskin Bottle
Sampling protocol: Nansen Legacy Sampling Protocols v4 July 12 2019; 6.2 CTD; One salinity sample
Gear type: CTD w/bottles
Sample depth (m): 150.60
Bottom depth (m): 162.71
Person of Interest
Name: Marit Reigstad
Email: marit.reigstad@uit.no
Institution: University of Tromsø
Show more metadata
Created: 2020-05-06T13:41:47
Modified: 2022-10-25T06:45:32
History: 2020-05-06T13:41:47Z: Initial read in of the log files.
2021-08-12T10:10:06Z: Standardising PI email and institutions
2021-11-04T13:13:30Z: Retrieving sampledepthinmeters from .btl files
2022-10-17T08:28:47Z: Sample depths updated
2022-10-24T13:17:54Z: update sample depths
2022-10-25T06:45:32Z: Retrieving sampledepthinmeters from .btl files
Source document: Q3_2019706_NiskinOverview20190825_OK_Miriam _correct_depths.xlsx
statID: 171
maximumDepthInMeters: 150
minimumDepthInMeters: 0
Event date: 2019-08-15T17:03:00
Location:
80°
29'
48"
N
,
33°
59'
23"
E
Cruise name: 2019 Seasonal Study Q3
Bottle number: 1
Sampletype: Niskin Bottle
Sampling protocol: Nansen Legacy Sampling Protocols v4 July 12 2019; 6.2 CTD; One salinity sample
Gear type: CTD w/bottles
Sample depth (m): 150.60
Bottom depth (m): 162.71
Person of Interest
Name: Marit Reigstad
Email: marit.reigstad@uit.no
Institution: University of Tromsø
Show more metadata
Created: 2020-05-06T13:41:47
Modified: 2022-10-25T06:45:32
History: 2020-05-06T13:41:47Z: Initial read in of the log files.
2021-08-12T10:10:06Z: Standardising PI email and institutions
2021-11-04T13:13:29Z: Retrieving sampledepthinmeters from .btl files
2022-10-17T08:28:47Z: Sample depths updated
2022-10-24T13:17:54Z: update sample depths
2022-10-25T06:45:32Z: Retrieving sampledepthinmeters from .btl files
Source document: Q3_2019706_NiskinOverview20190825_OK_Miriam _correct_depths.xlsx
statID: 171
maximumDepthInMeters: 150
minimumDepthInMeters: 0
Event date: 2019-08-15T21:05:00
Location:
80°
30'
33"
N
,
33°
51'
37"
E
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.4
Gear type: MIK-net 1500 um
Bottom depth (m): 162.19
Person of Interest
Name: Øystein Varpe
Email: Oystein.varpe@unis.no
Institution: University of Bergen
Show more metadata
Created: 2020-05-06T13:42:08
Modified: 2021-08-12T10:51:21
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
2021-08-12T07:44:42Z: Standardising PI names
2021-08-12T10:51:21Z: Standardising PI email and institutions
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Themisto libellula
statID: 74
recordNumber: 88
weightInGrams: 0.6
measurementRemarks: 39 individuals- most around 5 mm
Event date: 2019-08-15T21:05:00
Location:
80°
30'
33"
N
,
33°
51'
37"
E
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.2
Gear type: MIK-net 1500 um
Bottom depth (m): 162.19
Person of Interest
Name: Øystein Varpe
Email: Oystein.varpe@unis.no
Institution: University of Bergen
Show more metadata
Created: 2020-05-06T13:42:08
Modified: 2021-08-12T10:51:21
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
2021-08-12T07:44:42Z: Standardising PI names
2021-08-12T10:51:21Z: Standardising PI email and institutions
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Clione limacina
statID: 74
recordNumber: 86
weightInGrams: 1.5
measurementRemarks: Gut green/yellow- no black NOTE: no L. helicina were caught in this net, only tiny juvieniles
Event date: 2019-08-15T21:05:00
Location:
80°
30'
33"
N
,
33°
51'
37"
E
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton biomass
Sampling protocol: Nansen Legacy Sampling protocols v4 July 12 2019, 13.3
Gear type: MIK-net 1500 um
Bottom depth (m): 162.19
Person of Interest
Name: Øystein Varpe
Email: Oystein.varpe@unis.no
Institution: University of Bergen
Show more metadata
Created: 2020-05-06T13:42:08
Modified: 2021-08-12T10:51:21
History: 2020-05-06T13:42:08Z: Initial read in of the log files.
2021-08-12T07:44:42Z: Standardising PI names
2021-08-12T10:51:21Z: Standardising PI email and institutions
Source document: Robynne-AeN_Aug_19_cruise-macrozooplankton_Energy-_corrected.xlsx
Taxon: Clione limacina
statID: 74
recordNumber: 87
weightInGrams: 1.35
measurementRemarks: 2 individuals- green/yellow gut
Event date: 2019-08-15T21:05:00
Location:
80°
30'
33"
N
,
33°
51'
37"
E
Cruise name: 2019 Seasonal Study Q3
Sampletype: Macrozooplankton taxonomy
Sampling protocol: Nansen Legacu Sampling Protocols v4 July 12 2019
Gear type: MIK-net 1500 um
Bottom depth (m): 162.19
Person of Interest
Name: Espen Bagøien
Email: espen.bagoien@hi.no
Institution: Institute of Marine Research
Show more metadata
Created: 2020-05-06T13:43:03
Modified: 2021-08-12T08:58:43
History: 2020-05-06T13:43:03Z: Initial read in of the log files.
2021-08-12T08:58:43Z: Standardising PI email and institutions
Source document: AeN_2019706_Macrozooplankton_Padmini.xlsx
statID: 74
fixative: Frozen
fieldNotes: taxonomy & biomass of the same
storageTemp: Cool room
weightInGrams: 75
maximumDepthInMeters: 140
minimumDepthInMeters: 0
Event date: 2019-08-16T07:09:00
Location:
80°
28'
25"
N
,
34°
3'
43"
E
Cruise name: 2019 Seasonal Study Q3
Sampletype: Mesozooplankton biomass
Sampling protocol: Nansen Legacy Sampling Protocoll Version 4 section 9.2.2
Gear type: Bongonet 64 um
Bottom depth (m): 154.77
Person of Interest
Name: Janne Søreide
Email: janne.soreide@unis.no
Institution: University Centre in Svalbard
Show more metadata
Created: 2020-05-06T13:42:24
Modified: 2021-08-12T09:22:02
History: 2020-05-06T13:42:24Z: Initial read in of the log files.
2021-08-12T09:22:02Z: Standardising PI email and institutions
Source document: AeN_2019706_mesozooplankton_biomass_genomics_anette.xlsx
statID: 81
fixative: Dried 60
storageTemp: Room temp
maximumDepthInMeters: 140
minimumDepthInMeters: 0
Event date: 2019-08-16T09:03:00
Location:
80°
28'
38"
N
,
34°
3'
5"
E
Cruise name: 2019 Seasonal Study Q3
Bottle number: 17
Sampletype: Fatty acids
Sampling protocol: Nansen Legacy Sampling protocols version 4 section 9.2.9
Gear type: CTD w/bottles
Sample depth (m): 14.05
Bottom depth (m): 154.64
Person of Interest
Name: Philipp Assmy
Email: philipp.assmy@npolar.no
Institution: Norwegian Polar Institute
Show more metadata
Created: 2020-05-06T13:42:02
Modified: 2021-08-12T12:29:34
History: 2020-05-06T13:42:02Z: Initial read in of the log files.
2021-08-12T12:29:34Z: Standardising PI email and institutions
Source document: AeN_2019706_POM_fattyAcid_anette.xlsx
statID: 174
storageTemp: neg 80 C
maximumDepthInMeters: 152
minimumDepthInMeters: 0
filteredVolumeInMilliliters: 1600
Event date: 2019-08-16T09:03:00
Location:
80°
28'
38"
N
,
34°
3'
5"
E
Cruise name: 2019 Seasonal Study Q3
Bottle number: 17
Sampletype: Fatty acids
Sampling protocol: Nansen Legacy Sampling protocols version 4 section 9.2.9
Gear type: CTD w/bottles
Sample depth (m): 14.05
Bottom depth (m): 154.64
Person of Interest
Name: Philipp Assmy
Email: philipp.assmy@npolar.no
Institution: Norwegian Polar Institute
Show more metadata
Created: 2020-05-06T13:42:02
Modified: 2021-08-12T12:29:34
History: 2020-05-06T13:42:02Z: Initial read in of the log files.
2021-08-12T12:29:34Z: Standardising PI email and institutions
Source document: AeN_2019706_POM_fattyAcid_anette.xlsx
statID: 174
storageTemp: neg 80 C
maximumDepthInMeters: 152
minimumDepthInMeters: 0
filteredVolumeInMilliliters: 500
Event date: 2019-08-16T09:03:00
Location:
80°
28'
38"
N
,
34°
3'
5"
E
Cruise name: 2019 Seasonal Study Q3
Bottle number: 17
Sampletype: Fatty acids
Sampling protocol: Nansen Legacy Sampling protocols version 4 section 9.2.9
Gear type: CTD w/bottles
Sample depth (m): 14.05
Bottom depth (m): 154.64
Person of Interest
Name: Philipp Assmy
Email: philipp.assmy@npolar.no
Institution: Norwegian Polar Institute
Show more metadata
Created: 2020-05-06T13:42:02
Modified: 2021-08-12T12:29:34
History: 2020-05-06T13:42:02Z: Initial read in of the log files.
2021-08-12T12:29:34Z: Standardising PI email and institutions
Source document: AeN_2019706_POM_fattyAcid_anette.xlsx
statID: 174
storageTemp: neg 80 C
maximumDepthInMeters: 152
minimumDepthInMeters: 0
filteredVolumeInMilliliters: 1600
