Displaying 6361 - 6370 of 7579
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: FISH-Mixotrophy
    Sampling protocol: Not part of NL
    Gear type: Bucket
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Rolf Gradinger
    Email: rolf.gradinger@uit.no
    Institution: University of Tromsø
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 155
    Sampletype: d18O
    Sampling protocol: Nansen Legacy Sampling Protocols version 1 Section 8.2
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Agneta Fransson
    Email: agneta.fransson@npolar.no
    Institution: Norwegian Polar Institute
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Chlorophyll a tot
    Sampling protocol: Nansen Legacy sampling protocols version 1, section 8.12
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Microbial diversity (DNA and RNA)
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.15
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Algae aggregates
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Anna Vader
    Email: annav@unis.no
    Institution: University Centre in Svalbard
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Seston elemental composition
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.7
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Gunnar Bratbak
    Email: Gunnar.Bratbak@uib.no
    Institution: University of Bergen
  • Event date: 2018-08-19T14:41:00
    Location: 83° 19' 54" N , 29° 25' 31" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Sampletype: Microbial abundance
    Sampling protocol: Nansen Legacy sampling protocols version 1 section 8.17
    Gear type: Ice corer 9 cm
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Gunnar Bratbak
    Email: Gunnar.Bratbak@uib.no
    Institution: University of Bergen
  • Event date: 2018-08-19T18:19:00
    Location: 83° 20' 18" N , 29° 17' 48" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 23
    Sampletype: Nutrients
    Sampling protocol: Nansen Legacy Sampling Protocols version 1 Section 8.2
    Gear type: CTD w/bottles
    Sample depth (m): 60.42
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Melissa Chierici
    Email: melissa.chierici@hi.no
    Institution: Institute of Marine Research
  • Event date: 2018-08-19T18:19:00
    Location: 83° 20' 18" N , 29° 17' 48" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 23
    Sampletype: DO
    Sampling protocol: Nansen Legacy Sampling Protocols version 1 Section 8.2
    Gear type: CTD w/bottles
    Sample depth (m): 60.42
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Agneta Fransson
    Email: agneta.fransson@npolar.no
    Institution: Norwegian Polar Institute
  • Event date: 2018-08-19T18:19:00
    Location: 83° 20' 18" N , 29° 17' 48" E
    Cruise number: 2018707
    Cruise name: 2018 Joint Cruise 1-2
    Bottle number: 23
    Sampletype: AT/DIC/pH
    Sampling protocol: Nansen Legacy Sampling Protocols version 1 Section 8.2
    Gear type: CTD w/bottles
    Sample depth (m): 60.42
    Bottom depth (m): 3,920.00
    Person of Interest
    Name: Melissa Chierici
    Email: melissa.chierici@hi.no
    Institution: Institute of Marine Research