18:24:00
2019706
2019 Seasonal Study Q3
WP3 1000 um
325.69
Person of interest
Marit Reigstad
University of Tromsø
2020-05-06T13:41:12Z: Initial read in of the log files.
2021-08-12T10:10:06Z: Standardising PI email and institutions
2022-10-24T13:17:32Z: update sample depths
statID: 13
maximumDepthInMeters: 315
minimumDepthInMeters: 0
Q3_GearID_with_metadata_LM.xlsx
Title Event date Station Sample depth (m) Bottom depth (m) Gear Type Bottle number PI Name PI Institution
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Fatty acid & HBI of main zooplankton taxa P1 (NLEG01) 325.69 WP3 1000 um Philipp Assmy Norwegian Polar Institute
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo
Fatty acid & HBI of main zooplankton taxa P1 (NLEG01) 325.69 WP3 1000 um Philipp Assmy Norwegian Polar Institute
Effects of changes in species composition and distribution on contaminant food web accumulation P1 (NLEG01) 325.69 WP3 1000 um Katrine Borgå University of Oslo